飯綱

*This is an online reservation for takeout only.Please note that this is not a reservation for a seat.

★If you are making a reservation for take-out, please write the menu item in the [Requests] section.

Or, please order by phone after making a reservation.

Takeout Menu Updated August 2024

Chicken wing stuffed gyoza 4-piece set 734 yen (tax included)

Top-grade stewed offal 594 yen (tax included)

Fresh fish sashimi platter for 1-2 people 1,782 yen (tax included)

Fresh fish sashimi platter for 3-4 people 2,970 yen (tax included)

Green herb salad with potato salad [Large] or [Small] Large 885 yen Small 486 yen

Sichuan Mapo Tofu 648 yen (tax included)

Grilled mackerel (dried in mirin) half body 713 yen (tax included)

Grilled gindara with saikyo miso sauce (large fillet) 1,620 yen (tax included)

Deep fried young chicken 6 pieces 626 yen (tax included)

Beef tongue croquette 2 pieces 518 yen (tax included)

Jumbo fried oysters, 2 pieces, 669 yen (tax included)

Grilled Atka mackerel (opened and dried) Half body 972 yen (tax included)

Grilled salted tuna kama-toro (2 pieces) 972 yen (tax included)

Hors d'oeuvres (2-3 persons) 2,376 yen (tax included)